Newcastle Food Month

Newcastle Food Month is back this April, and there’s no better way to celebrate than with an unforgettable dining experience at Bar Distrikt at Mercure Newcastle. Whether you’re a local foodie looking for your next favourite dish or a visitor keen to taste the best of Newcastle, our special Plate Date offer is the perfect excuse to indulge.

Seared Swordfish & Wine – A Perfect Pairing
For just $30, enjoy our Mediterranean-inspired Seared Swordfish, perfectly cooked and topped with basil and caper butter, served on a warm chickpea salad. To complete your dining experience, we’re offering a glass of First Creek Estate Hunter Semillon or a Hunter Rosé from Audrey Estate—because great food deserves a great wine.

Bar Distrikt
Located in the heart of Newcastle, Bar Distrikt at Mercure Newcastle has been newly renovated to create a stylish and welcoming space for locals and visitors alike. Whether you’re stopping by for a relaxed meal after exploring the city or gathering friends for a night out, this is your spot to unwind and savour the flavours of Newcastle Food Month.

Book Your Plate Date
Walk-ins are welcome, but to secure your seat at the table, we recommend booking in advance. Join us at Bar Distrikt at Mercure Newcastle and be part of Newcastle’s biggest food celebration.

Bar Distrikt | Mercure Newcastle
1-30 April 2025
Seared Swordfish + Wine | $30
Available throughout Newcastle Food Month. Book now or drop in anytime!